Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, rich & thick tonkotsu (pork bone) style ramen. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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Rich & Thick Tonkotsu (Pork Bone) Style Ramen is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Rich & Thick Tonkotsu (Pork Bone) Style Ramen is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have rich & thick tonkotsu (pork bone) style ramen using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rich & Thick Tonkotsu (Pork Bone) Style Ramen:
- Get For the tonkotsu ramen soup:
- Get 500 ml Soy milk
- Get 500 ml Water
- Prepare 1 bit less than 1/2 teaspoon Salt
- Get 2 1/2 tsp Chinese chicken soup stock granules
- Take 1 1/2 tsp Grated garlic
- Make ready 2 tsp Oyster sauce
- Prepare 2 tsp Soy sauce
- Prepare 2 tbsp Mirin
- Take 2 tbsp Weipa
- Get 1 Pepper
- Make ready Additional ingredients (to taste):
- Get 2 to 3 servings Ramen noodles (or cellophane noodles or shirataki noodles)
- Get 2 to 3 Seasoned eggs
- Get 1 Flavored wood ear mushrooms
- Get 1 Char siu pork
- Prepare 1 Thinly sliced green onion
- Get 1 Ground sesame seeds
Inflections of 'rich' (adjadjective: Describes a noun or pronoun–for example, "a tall girl," "an interesting book," "a big house.")
Instructions to make Rich & Thick Tonkotsu (Pork Bone) Style Ramen:
- Put all the soup ingredients in a pan, and heat until it's just about to boil. If it boils, the flavor will dissipate, so remember to keep an eye on it. The soup is done.
- Put the cooked noodles in serving bowls and ladle the soup in. Garnish with toppings of your choice and it's done.
- Here's my recipe for miso tonkotsu ramen.
- Cold tsukemen (noodles dipped in sauce).
So that is going to wrap this up with this special food rich & thick tonkotsu (pork bone) style ramen recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
