Step-by-Step Guide to Make Perfect Authentic PALAK GOSHT RECIPE !
by Joshua Copeland
Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, authentic palak gosht recipe !. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Authentic PALAK GOSHT RECIPE ! is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Authentic PALAK GOSHT RECIPE ! is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook authentic palak gosht recipe ! using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Authentic PALAK GOSHT RECIPE !:
Prepare Half kg mutton with bones
Get 1 kg palak (spinach)
Make ready 2 tomatoes chopped
Make ready 4-5 green chillies
Get 2 medium size onion sliced
Prepare 1 tspn red chilli powder
Get 1 tspn salt
Make ready 1 tspn turmeric powder
Get 1 tspn garam masala powder
Take Half bunch of fresh green soya (dill)
Prepare 1 cup oil for cooking
Prepare 1 tbspn ginger garlic paste
Steps to make Authentic PALAK GOSHT RECIPE !:
First of all in a pot add oil and sliced onion make it light yellow colour
Then add mutton pieces in it along with ginger garlic paste and chopped green chillies
Add half cup of water and cover the lid and cook meat until it's become tender in very low flame
Then after 40 minutes when meat become tender add washed cleaned chopped spinach in it and also add tomatoes and cook in high flame
Now cook it until spinach water is dry and oil comes out from the corners
Then in the end add chopped soya (dill) and cover the lid for 5 minutes in low flame
Now dish out and enjoy with hot naan or chapaty
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