Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, basic salt ramen. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Basic Salt Ramen is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Basic Salt Ramen is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have basic salt ramen using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basic Salt Ramen:
- Prepare 1 tbsp ★ Mirin
- Take 1 tbsp ★ Cooking sake
- Get 300 ml Water
- Prepare 1/2 tsp ☆ Salt
- Make ready 1 tsp ☆ Chicken stock powder
- Take 1 tsp ☆ Lard
- Get 1/4 Chopped green onion
Steps to make Basic Salt Ramen:
- Put all ★ ingredients in a pot. Simmer and reduce slightly.
- Add water and bring to a boil. Add ☆ ingredients when it's nearly boiling. Cook the noodles.
- Pour the boiled soup into a serving bowl. Add the cooked noodles into the bowl as well. Top with green onions.
- Add char siu (Chinese-style roasted pork) or menma (pickled bamboo shoots) if you like.
So that is going to wrap it up for this special food basic salt ramen recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
