Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, big paul's bbq sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Big Paul's BBQ Sauce is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Big Paul's BBQ Sauce is something which I’ve loved my entire life.
At Phil's BBQ, we combine the best barbecue, legendary customer service, and the biggest value to create a fast, casual, and fun experience. When I eat BBQ, everything pretty much just serves as a vehicle for sauce to mouth. The Original Sauce From Phil's BBQ in San Diego! What other items do customers buy after viewing this item?
To get started with this particular recipe, we have to prepare a few components. You can cook big paul's bbq sauce using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Big Paul's BBQ Sauce:
- Make ready 2 cups ketchup
- Prepare 1 ⁄2 cup water
- Prepare 1 ⁄3 cup apple cider vinegar
- Make ready 1 ⁄3 cup brown sugar
- Get 2 Tbsp yellow mustard
- Take 1 Tbsp onion powder
- Prepare 1 Tbsp garlic powder
- Prepare 1 ⁄2 tsp cayenne pepper
A barbecue sauce Co. based out of Hilton Head Island, looking to bring you a sauce. Can't wait to see how we do! All Reviews for Paul's Southern California BBQ Sauce. I followed the recipe exactly except for omitting the cayenne pepper.
Instructions to make Big Paul's BBQ Sauce:
- Combine all ingredients in a saucepan over a low heat.
- Stir occasionally and simmer for 20 minutes. The sauce should be thin, but not watery.
- Can one Pint in a boiling water bath. Follow canning instructions for tomato sauce. Store in a cupboard until needed.
- Put the rest in a container a refrigerate.
All Reviews for Paul's Southern California BBQ Sauce. I followed the recipe exactly except for omitting the cayenne pepper. In its place I added about a tablespoon of chipotle in adobo because I wanted a bit of smoky-spice. Big Phil drinks chilli sauce as a challenge and then is suprised with a soy sauce challenge and drinks that too! DJ Paul BBQTV Rubbed Up,Sauced Up N Grilled BBQ Crab Legs!!!
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