Easiest Way to Prepare Any-night-of-the-week Chinese BBQ Ground Beef & Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chinese bbq ground beef & rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chinese BBQ Ground Beef & Rice is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chinese BBQ Ground Beef & Rice is something which I have loved my whole life. They are nice and they look wonderful.

See recipes for Chinese BBQ Ground Beef & Rice too. Siopao Asado Ground Pork - WHITER DOUGH ( Pang Negosyo Idea ). Chinese BBQ Pork Recipe - Char Siu This is the SECRET to MELT in Your Mouth Char Siu - Chinese BBQ Pork.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese bbq ground beef & rice using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chinese BBQ Ground Beef & Rice:

1. Make ready 1 inch long piece fresh ginger finely grated
2. Take 1 tbsp apple cider vinegar
3. Prepare 1 lb ground beef
4. Make ready 1 celery stock finely chopped
5. Take 1 small carrot finely chopped
6. Make ready 1/4 large sweet onion finely chopped
7. Take 1 clove garlic finely chopped
8. Take 2 tbsp oil
9. Get 1/2 tsp crushed red pepper flakes
10. Prepare 1 tsp liquid aminos
11. Get 1/4 tsp ground turmeric
12. Make ready 1 tbsp sesame seeds
13. Take Sauce
14. Get 1/2 cup Chinese style bbq sauce (see my recipe)
15. Make ready 1 tbsp sriracha
16. Prepare 1 tsp stir fry sauce
17. Make ready 1 tsp granulated garlic
18. Take Rice
19. Get 2 cups white rice
20. Prepare 1 tbsp stir fry sauce
21. Make ready 1/4 ground turmeric

Ground Beef Lo Mein ~ Don't call takeout. Mongolian Ground Beef Recipe & Video. Today I'm sharing delicious Chinese style BBQ pork called Char Siu! There are so many different ways to make this Chinese BBQ all around Asian countries.

Steps to make Chinese BBQ Ground Beef & Rice:

1. In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
2. In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
3. Once the veggies are soft add the ground beef. Cook until done and browned a bit.
4. Add all the sauce ingredients and simmer until thickened.
5. Add rice ingredients to rice cooker and follow directions for your model.
6. Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
7. Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.

Today I'm sharing delicious Chinese style BBQ pork called Char Siu! There are so many different ways to make this Chinese BBQ all around Asian countries. Bún bò lá lốt - BBQ beef in Vietnamese leaves rolls. Beef tenderloin, brown sugar, garlic, ginger, green onion, ground black pepper, korean pear, onion, rice syrup, sesame oil, soy sauce. Try this Chinese-style grilled pork with a sweet-and-sour marinade next time you break out the charcoal grill.

So that is going to wrap it up with this exceptional food chinese bbq ground beef & rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!