Simple Way to Make Quick Schezwan paneer recipe

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, schezwan paneer recipe. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Schezwan paneer recipe is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Schezwan paneer recipe is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook schezwan paneer recipe using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Schezwan paneer recipe:

1. Prepare 250 gms paneer
2. Prepare 1 green Shimla Mirchi
3. Get 2 onions
4. Take 2 tsp ginger garlic chopped
5. Prepare 1 tbsp soya sauce
6. Make ready 2 tsp tomato sauce
7. Make ready 1 tsp vinegar
8. Get 1 tsp pepper powder
9. Get 1 tsp sugar
10. Take 2 tsp corn flour
11. Take 2 tsp maida
12. Take 1 tsp red chilli powder
13. Make ready 4 tsp Schezwan sauce(already given the recipe)
14. Get as required Oil for frying
15. Prepare as required Water
16. Take as required Spring onion for garnishing

Instructions to make Schezwan paneer recipe:

1. Take the paneer and cut square shape add cornflour 1 tbsp and maida and paper powder and chilli powder and mix softly and keep aside for 5 minutes.
2. Heat oil in Kadai fry the paneer until light brown colour and keep aside.
3. In a pan put oil add garlic and Ginger and 1 onion chopped add then add green Shimla Mirchi cut into square shape then add 1 onion square shape fry for 3 minutes the high flame then add soya sauce tomato sauce Schezwan sauce and fry for 1 minutes then add cornflour liquid and some water and fry for 2 minutes then add salt to taste and sugar and add fry paneer and mix well and cook for 5 minutes and garnish with green spring onions.
4. Schezwan paneer is ready it is very delicious.

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