Simple Way to Make Ultimate Slow Cooker Barbecued Ribs

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, slow cooker barbecued ribs. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Barbecued Ribs is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Slow Cooker Barbecued Ribs is something which I have loved my whole life. They are fine and they look fantastic.

Slow cooker barbecue ribs are an easy and delicious way of making barbecue ribs without the barbecue. Come sunshine or rain, there will never be a time that's not perfect for slow-cooked barbecue ribs—especially when the slow cooker does all the cooking. Easy Slow Cooker Barbecue Ribs Are Melt-In-Your-Mouth Incredible! Let Your Slow Cooker Do All The Work And Come Home To Sticky, Fall Apart Ribs!

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker barbecued ribs using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Barbecued Ribs:

1. Take 2-3 lbs Pork(Baby-back) Ribs
2. Take 1.5 tbsp Sweet Paprika
3. Take 1 tbsp Light Brown Sugar
4. Get 1 tsp Ground Black Pepper
5. Take 1 tsp Garlic Powder
6. Make ready 1 tsp Cinnamon
7. Make ready Pinch Cayenne Pepper (Optional)
8. Make ready 1-1 1/2 Cup(s) of you favorite BBQ Sauce
9. Make ready Vegetable Oil Spray

Pour the barbecue sauce mixture over ribs and reduce the slow cooker heat to low. These Slow Cooker Ribs are SUPER easy, flavorful, and so touchdown tender you will be making them again and again! They have tons of rave reviews claiming these slow cooker ribs are better than any restaurant with the best homemade barbecue sauce ever! The most crazy-tender, fall-off-the-bone baby back ribs you've ever tasted, made in your slow cooker!

Instructions to make Slow Cooker Barbecued Ribs:

1. Coat the pot of the slow cooker with the vegetable oil.
2. In a small bowl, mix together the paprika, brown sugar, black pepper, garlic powder, cinnamon, and cayenne pepper.
3. Evenly rub the mixture all over both sides of your ribs.
4. Arrange ribs in the slow cooker by standing them up against the wall of the pot, thicker side down and meaty side against the pot.
5. Slowly pour the barbecue sauce over the ribs.
6. Cover and cook for 6-8 hours on low. For us, 7 hours was perfect.
7. Enjoy!

They have tons of rave reviews claiming these slow cooker ribs are better than any restaurant with the best homemade barbecue sauce ever! The most crazy-tender, fall-off-the-bone baby back ribs you've ever tasted, made in your slow cooker! These SLOW COOKER RIBS couldn't be easier to make, and the end result will knock your socks off! Slow Cooker Barbecue Ribs that are fall off the bone tender made with a homemade rub and easy tangy bbq sauce. Cook in the crockpot all year long!

So that’s going to wrap it up with this special food slow cooker barbecued ribs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!