Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, clam with garlic black bean paste. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Clam with garlic black bean paste is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Clam with garlic black bean paste is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have clam with garlic black bean paste using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Clam with garlic black bean paste:
- Prepare 1,5 kg clam
- Make ready 1 tbsp black bean paste
- Prepare 3 PC's garlic crush small piece
- Prepare 2 tbsp Oyster sauce
- Take 1 tbsp cooking wine
- Get 1 tbsp corn starch
Instructions to make Clam with garlic black bean paste:
- Soak clam in salt water for 1hour to remove sand from inside the clam. Wash clam for few time, then boil with hot water for 2 minutes until it's open set a side.
- Fry garlic and Black bean paste untill fragrance. Then put clam, wine, oyster sauce stir up few seconds. Mix corn starch with water and some sesame oil mix together,pour in to clam stir it. Off the fire ready to serve.
So that is going to wrap it up for this exceptional food clam with garlic black bean paste recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
