06/12/2020 23:05

Easiest Way to Make Quick Okra with lamb chop

by Estelle Cortez

Okra with lamb chop
Okra with lamb chop

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okra with lamb chop. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

An adaptation of famous Turkish Lamb stew with Okra, it is my tribute to the great Turkish Hospitality. Okra With Lamb A very delicious dish, I wanted to share with you, hoping you will love it! This thick stew of tender lamb and baby okra is a common dish in Egypt. Lamb chops marinated with a glaze of Dijon mustard, garlic, balsamic vinegar and herbs served over a bed of wilted baby spinach in garlic and oil.

Okra with lamb chop is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Okra with lamb chop is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have okra with lamb chop using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okra with lamb chop:
  1. Take 1 1/2 lb lamb shop
  2. Take 1 lb frozen okra
  3. Get 2 onions chopped fine
  4. Prepare 1 head minced garlic
  5. Prepare Coriander fresh chopped
  6. Take Can tomatoes sauce
  7. Take Can diced tomatoes
  8. Make ready 2 tablespoon tomatoes paste
  9. Get 1 teaspoon each
  10. Take Salt
  11. Prepare Pepper
  12. Get Coriander seed ground
  13. Take Cumin
  14. Make ready 1/2 teaspoon turmeric
  15. Prepare 1/4 teaspoon nutmeg
  16. Make ready 1 tablespoon vegetable oil
  17. Take 1 tablespoon butter
  18. Get 1 tablespoon olive oil

Cover, lower heat and slow cook until meat is tender. Add browned okra, chopped tomatoes and ½ cup fresh cilantro. Try our lamb chops and ideas for lamb chop marinade as well as how to cook lamb chops, lamb cutlets and rack of lamb. Lamb chops are quick to cook, tender and easy to liven up with marinades - try sizzling tandoori, plum and sesame or spicy green miso for an exciting midweek meal or a.

Steps to make Okra with lamb chop:
  1. Wash chop lamb and dry over medium heat add 1 tablespoon vegetables oil with one chopped roughly onion with bay leaves pepperseed coriander seed cinnamon stick Anistar and dry lemons and saluted all for 10 minutes with meat
  2. Add 2 cup hot water on top meat and cook for 45 minutes
  3. In another pot add butter and olive oil over medium heat start with onions then garlic the okra and salute for 20 minutes make sure the okra melt and open you see the seeds inside
  4. Add to the okra pot the meat and start adding the tomatoes paste and cook for 3 minutes then add the tomatoes sauce and diced and 2 cups of hot broth and chopped the fresh coriander add on top and cook for 20 minutes eat it with rice enjoy 😊

Try our lamb chops and ideas for lamb chop marinade as well as how to cook lamb chops, lamb cutlets and rack of lamb. Lamb chops are quick to cook, tender and easy to liven up with marinades - try sizzling tandoori, plum and sesame or spicy green miso for an exciting midweek meal or a. Cover with cold water and bring to boil. Drain and rinse lamb in cold water. When mixture begins to boil add lemon juice and season with salt.

So that’s going to wrap this up with this special food okra with lamb chop recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!