Steps to Prepare Favorite Slow Cooker Mushroom Ranch Pork Chops

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, slow cooker mushroom ranch pork chops. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Mushroom Ranch Pork Chops is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Slow Cooker Mushroom Ranch Pork Chops is something which I’ve loved my whole life. They are fine and they look fantastic.

Spray slow cooker with non-stick cooking spray. Place pork chops in cooker - season with salt and pepper if you like. In a large bowl, mix condensed soups, onion Filed Under: Mushroom Gravy Pork Chops, Recipe, Slow Cooker Smothered Pork Chops, Sweet Little Bluebird Tagged With: Best Slow. Interested in learning how to make tender ranch pork chops using a slow cooker?

To begin with this recipe, we must prepare a few components. You can have slow cooker mushroom ranch pork chops using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mushroom Ranch Pork Chops:

1. Get 2.5 lbs boneless ribeye pork chops (6-8 depending on size)
2. Prepare 8 oz sliced mushrooms
3. Get 2 tbs dry ranch seasoning
4. Prepare 1 can cream of chicken soup
5. Make ready 2 tbs unsalted butter
6. Make ready 2-3 tbs cornstarch
7. Make ready 3 tbs water

The secret of this family-favorite dinner is simple: just a package of ranch dressing and seasoning mix and a can of creamy mushroom soup. For those folks that prefer to watch as opposed to read. Enjoy and let me know if you've got any questions… Another, maybe more well known, ranch pork chop recipe for the slow cooker is to use cream of mushroom, or cream of chicken soup. These slow cooker pork chops are tender and moist after cooking low and slow in a creamy sauce made from ranch seasoning, canned soup, and sour This is a slow cooker favorite in my family.

Steps to make Slow Cooker Mushroom Ranch Pork Chops:

1. Lay chops out in a single layer on a clean surface. Sprinkle 1 tbs of ranch seasoning evenly over all chops. Flip chops and sprinkle remaining tbs of ranch seasoning evenly over second side of all chops.
2. In the bottom of a 5-6 quart slow cooker place half the chops in a single layer followed by half the mushrooms. Repeat with remaining chops then mushrooms. Pour soup evenly over the top followed by butter.
3. Place lid on slow cooker and cook on low for 6 hours. In last 10 minutes carefully transfer chops from slow cooker to a plate. Turn slow cooker up to high. Stir together cornstarch and water in a small bowl to make a slurry.
4. Wisk slurry into liquid in slow cooker until thickened to make a gravy. Nestle pork chops back into gravy to coat. Best served with mashed potatoes and a crisp salad. Enjoy!

Enjoy and let me know if you've got any questions… Another, maybe more well known, ranch pork chop recipe for the slow cooker is to use cream of mushroom, or cream of chicken soup. These slow cooker pork chops are tender and moist after cooking low and slow in a creamy sauce made from ranch seasoning, canned soup, and sour This is a slow cooker favorite in my family. The pork comes out so tender and moist, you don't even need a knife. Serve over rice, noodles, or potatoes. This Slow Cooker Pork Chops with Potatoes and Mushrooms is delicious, easy to make and the gravy is fabulous.

So that’s going to wrap this up with this special food slow cooker mushroom ranch pork chops recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!