Step-by-Step Guide to Make Ultimate Baked Pork Chops and Brown Rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked pork chops and brown rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked pork chops with rice is an easy one-dish meal with plenty of flavor from caramelized onion mixed into the rice. Sprinkle seasoned salt over all sides of each pork chop. Salt and pepper pork chops as desired and lay on top of rice. How to make Baked Pork Chops and Rice: It starts out by cooking the onions and garlic.

Baked Pork Chops and Brown Rice is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Baked Pork Chops and Brown Rice is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have baked pork chops and brown rice using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Pork Chops and Brown Rice:

1. Make ready 3-4 bone in pork chops
2. Prepare 4 cups brown rice
3. Take 3 1/2 cups water
4. Make ready 1 1/2 tsp rosemary
5. Get 1 1/2 tsp onion powder
6. Take to taste Salt and pepper

You can use chicken quarters in place of chops or chicken broth in place of water. Our easy one-dish pork chop bake is flavored with a Spanish-style tomato sauce. The chops are baked with rice and the delicious sauce. Just layer the ingredients in the baking dish and pop it in the oven.

Steps to make Baked Pork Chops and Brown Rice:

1. Set oven to 375°
2. Spray a baking dish with cooking spray, and put in your rice.
3. Boil water and pour over rice.
4. Place chops on top and season with onion powder, salt, pepper, and rosemary.
5. Cover with foil and bake for 45 min to an hour.

The chops are baked with rice and the delicious sauce. Just layer the ingredients in the baking dish and pop it in the oven. For extra depth of flavor, brown the pork chops in a little oil in a skillet before placing them. Baked Pork Chop Rice for those who haven't tried it yet is made out of a tender juicy fried pork chop (tonkatsu style) placed on a bed of egg fried rice then topped with rich tangy tomato Gently place each pork cutlet and cook until golden brown, once cooked transfer into a paper towel lined wire rack. View top rated Boneless pork chop and brown rice recipes with ratings and reviews.

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