Easiest Way to Prepare Award-winning AFitClass Roasted Carrots for Dessert

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, afitclass roasted carrots for dessert. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

AFitClass Roasted Carrots for Dessert is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. AFitClass Roasted Carrots for Dessert is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have afitclass roasted carrots for dessert using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make AFitClass Roasted Carrots for Dessert:

1. Get 3 large carrots, sliced 1 inch or less thick, I cut on a bias
2. Get 2 tablespoons balsamic vinegar
3. Make ready 1 tablespoon mustard, regular or Dijon
4. Take 1/2 tsp garlic powder
5. Get 1/2 tsp cumin
6. Make ready Pinch salt and pepper to taste
7. Get 3 Tablespoons olive oil

Steps to make AFitClass Roasted Carrots for Dessert:

1. Preheat oven to 400 degrees. Line a baking sheet with aluminum foil or parchment paper
2. Mix balsamic vinegar and mustard. Add seasonings. Mix in olive oil to blend. Add in carrots and mix well.
3. Spread carrots out onto baking sheet. Bake for 20 minutes and then flip over, or stir. Continue baking to desired crunchiness. I did about 20 extra minutes. Enjoy! They are awesome!
4. Of course, the dessert idea is just that, an idea. This is a great side, it pairs with anything, and we can see Thanksgiving coming up. No token vegetable here, they would get eaten!

So that’s going to wrap it up with this special food afitclass roasted carrots for dessert recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!