Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, shallow fried pork chops. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shallow Fried Pork Chops is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Shallow Fried Pork Chops is something which I’ve loved my whole life.
Arrange the pork chops in a large shallow dish. Season each pork chop, on both sides, with salt, black pepper, garlic powder, cayenne pepper and celery seeds. Transfer chops to a paper towel-lined pate to drain. Bone-in pork chops are dredged in a seasoned coconut flour coating and Mix coconut flour, cornstarch, granulated garlic, paprika, flaxseed meal, parsley, baking powder, sugar, onion powder, salt, and pepper together in a shallow bowl.
To begin with this particular recipe, we must prepare a few components. You can cook shallow fried pork chops using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Shallow Fried Pork Chops:
- Make ready 1-1/3 pound pork chops
- Take 1 cup all purpose flour
- Get 1 teaspoon salt
- Prepare 1 teaspoon ground black pepper
- Get 1 teaspoon granulated garlic powder
- Make ready As needed oil to shallow fry in
Dredge a pork chop first in flour, covering both sides completely then shake off excess. Dip it next in eggs completely coating all. Get the inside scoop on shallow-frying, also called pan-frying, so your fried chicken, fish, pork chops and smashed burgers come out perfectly. In shallow-frying, also called pan-frying, a small amount of oil is put into a saucepan, the oil is heated, and then the food is added and cooked.
Steps to make Shallow Fried Pork Chops:
- Season the flour with all the spices but only half the salt. Heat the oil in a pan
- Add the remaining amount of salt to the pork chops. And then add seasoned flour to the chops let the floured pork chops sit for a couple of minutes.
- Fry them till done turning as needed. Move to a paper towel to absorb excessive amounts of oil.
- Serve I hope you enjoy!!
Get the inside scoop on shallow-frying, also called pan-frying, so your fried chicken, fish, pork chops and smashed burgers come out perfectly. In shallow-frying, also called pan-frying, a small amount of oil is put into a saucepan, the oil is heated, and then the food is added and cooked. See recipes for Basic shallow fry salmon too. This the way I love porkchops and served with Heinz Tomato Ketchup!!! You serve this to me you got me for life lol.
So that is going to wrap it up with this exceptional food shallow fried pork chops recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
