Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mashed cauliflower parmesan. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Mashed cauliflower parmesan is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Mashed cauliflower parmesan is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook mashed cauliflower parmesan using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mashed cauliflower parmesan:
- Get 2 lb cauliflower
- Get 1/2 cup grated parmesan cheese
- Make ready 2 tbsp butter
- Take 1/2 cup heavy cream
- Prepare 1/2 tsp salt
- Make ready 1/4 tsp granulated garlic powder
- Make ready 1 tbsp chives
- Get 1 tbsp parsley
Instructions to make Mashed cauliflower parmesan:
- Put cauliflower in a bag microwave on hi for 9-10 minutes, on high.
- Let sit in bag 5 minutes. Then squeeze all the liquids out of the cauliflower. This is very important to do this.
- In a pot add cauliflower, salt, cheese, and butter. Mash the cauliflower amd incorporate well.
- Take a hand mixer and mix the cauliflower while on heat. While whipping, pour in heavy cream. Pour just a bit at the time you may not need all of it. If its to runny add a bit more cheese. Stirring occasionally.
- Add parsley and chives stir in with a spoon. Take off heat.
- Let sit five minutes. Serve hope you enjoy!
So that’s going to wrap it up for this special food mashed cauliflower parmesan recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
