Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, jollof rice recipe. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jollof rice recipe is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Jollof rice recipe is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook jollof rice recipe using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Jollof rice recipe:
- Take Rice
- Prepare Attarugu
- Take Tattase
- Make ready Citta
- Take Albasa
- Make ready Mai
- Take Maggie
- Get Zogale
Steps to make Jollof rice recipe:
- Kiyi Perboil na rice naki sai kiyi blending kayan miyan kisoyashi da Mai da albasa sai kisa Maggi aciki da citta da kayan kamshi Kekam sai kisa ruwa daidai yanda zai dafa Shinkafan
- Sai ki barshi ya nuna inya kusa gamawa sai ki gyara zogale ki zuba aciki shikanan ki barshi ya karasa dahuuwa aci lfy 😋😘
So that’s going to wrap it up for this special food jollof rice recipe recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
