Recipe of Quick Pav bhaji

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, pav bhaji. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pav bhaji is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pav bhaji is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pav bhaji using 15 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pav bhaji:

1. Prepare 4-5 potatoes boiled and mashed
2. Prepare 1 carrot roughly chopped
3. Get 1 cup chopped cabbage
4. Get 1 cup chopped cauliflower
5. Take 2 capsicum finely chopped
6. Take 1/2 cup green peas
7. Take 2 onions finely chopped
8. Get 4 tomatoes finely chopped
9. Make ready to taste Salt
10. Take 1 spoon red chilli powder
11. Prepare 1/4 spoon turmeric powder
12. Prepare 4 spoon pav bhaji masala
13. Take 1 spoon ginger garlic paste
14. Take 2 spoon butter
15. Take 10-12 pav

Instructions to make Pav bhaji:

1. In a pressure cooker put chopped cabbage, carrot, green pea and cauliflower,add little water and take 2-3 whistle.
2. Heat butter in a pan add chopped onion and ginger garlic paste saute until they turn into pinkis than add chopped tomatoes and cook until oil separates.
3. Now add salt, turmeric, red chilli powder and pav bhaji masala mix well.
4. Add boiled potatoes and veggies. Mashed the veggies with masher and mix well.
5. Add little water if required and cook for 4-5 minutes.
6. Finally add coriander leaves and switch off the flame.
7. Heat butter in a tawa and roast pav both sides.
8. Enjoy your pav-bhaji.

So that is going to wrap this up for this exceptional food pav bhaji recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!