31/12/2020 03:55

Step-by-Step Guide to Prepare Favorite Brown rice recipe by Khabs kitchen

by Joshua Lynch

Brown rice recipe by Khabs kitchen
Brown rice recipe by Khabs kitchen

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, brown rice recipe by khabs kitchen. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Brown rice recipe by Khabs kitchen is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Brown rice recipe by Khabs kitchen is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have brown rice recipe by khabs kitchen using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Brown rice recipe by Khabs kitchen:
  1. Prepare Rice
  2. Prepare Soy sauce dark
  3. Prepare Cinnamon powder
  4. Make ready Nutmeg powder
  5. Take Slice onion
  6. Prepare Black seed powder
  7. Get Seasoning
  8. Prepare Oil
  9. Make ready Hot water
Steps to make Brown rice recipe by Khabs kitchen:
  1. Wash your rice and dry it using a colender(a wanke shinkafa a tsami a kwalanda ki barshi ya bushe).In a pot add oil,slice onion and stir for 2 min add cinnamon,nutmeg,black seed powder and stir add the rice and continue stirring until light brown
  2. Add soy sauce to the rice and continue stirring until brown add spices (maggi da gishiri)
  3. Add hot water enough to cook ur rice
  4. Let the rice cook on medium heat
  5. Eat with any desired soup,stew or pepper chicken/fish

So that’s going to wrap it up with this special food brown rice recipe by khabs kitchen recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!