02/01/2021 18:49

Recipe of Homemade Goat pilau

by Winnie Wagner

Goat pilau
Goat pilau

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, goat pilau. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The best thing about this Kenyan Style Goat Pilau is the perfect marriage of the tender goat meat with the spiced rice. This dish is a burst of flavour and. Everything you need to know about Pilau. Serve your ready, hot, and spicy pork pilau with cashew nuts.

Goat pilau is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Goat pilau is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have goat pilau using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Goat pilau:
  1. Prepare Half kg of small mutton chunks,
  2. Make ready 1 tbsp Pilau masala
  3. Prepare 1 teaspoon turmeric
  4. Take 1 tsp garam masala
  5. Get 1.5 cups rice
  6. Get 3 cups hot water
  7. Make ready 3 onions
  8. Take 1 tablespoon ground garlic
  9. Get 1 tablespoon ground ginger
  10. Get 3 tablespoons Cooking oil

PagesBusinessesMedia/News CompanyThe CitizenVideosCooking up Goat Pilau with Chef Njau. Among the Kenyan Swahilis, it is pilau. Pilau is prepared by adding to a pot, in this order, whole spices (like cumin seeds, black pepper, cinnamon, cardamom, and cloves), meat (like beef, goat, chicken. Pilau is made of aromatic rice cooked in tomato seasoned with Kenyan Pilau spice.

Steps to make Goat pilau:
  1. After boiling the meat, fry the onions and meat in oil till the onions are translucent.
  2. Add in the garlic and ginger
  3. Add in the spices and stir
  4. Follow closely with the rice, stir to mix then add the hot water. Let it boil until dry
  5. Serve when hot 😍

Pilau is prepared by adding to a pot, in this order, whole spices (like cumin seeds, black pepper, cinnamon, cardamom, and cloves), meat (like beef, goat, chicken. Pilau is made of aromatic rice cooked in tomato seasoned with Kenyan Pilau spice. See more ideas about Kabuli pulao, Pulao, Recipes. Made with beef, chicken, goat, or no meat at all, Kenyan pilau is a rice-based specialty that is popular along the Swahili coast. The dish consists of rice that is flavored with a variety of spices and cooked in.

So that is going to wrap this up with this exceptional food goat pilau recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!