Recipe of Homemade Tangy Tomato pulav best recipe for leftover rice

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, tangy tomato pulav best recipe for leftover rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tangy Tomato pulav best recipe for leftover rice is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Tangy Tomato pulav best recipe for leftover rice is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have tangy tomato pulav best recipe for leftover rice using 15 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tangy Tomato pulav best recipe for leftover rice:

1. Take 1 bowl cooked basmati rice
2. Get 2 large finely chopped tomatoes
3. Prepare 2 chopped green chillies
4. Make ready 3 tsp cooking oil
5. Get 1 bay leaf
6. Make ready 1 dried red chilli
7. Make ready 1/3 tbs turmeric powder
8. Prepare 1 tsp red chilli powder
9. Prepare 1/2 tsp garam masala
10. Prepare 1 tsp lime juice
11. Make ready to taste Salt
12. Make ready 5-7 curry leaves
13. Prepare 1 tsp black cumin seeds
14. Take 1 tsp mustard seeds
15. Get as needed Finely chopped fresh coriander

Steps to make Tangy Tomato pulav best recipe for leftover rice:

1. Take one pot and heat the oil and add curry leaves,bay leaf, mustard seeds,cuming seeds,dried red chilli roast for couples of minutes.
2. Now add tomatoes,green chillies and all the spices in it. Mix well now add cooked basmati rice and mix very gently. Now our Tangy Tomato pulav is ready garnish with fresh coriander and serve hot.

So that is going to wrap it up with this exceptional food tangy tomato pulav best recipe for leftover rice recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!