How to Prepare Any-night-of-the-week Pav Bhaji Popcorns

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pav bhaji popcorns. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pav Bhaji Popcorns is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Pav Bhaji Popcorns is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have pav bhaji popcorns using 25 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pav Bhaji Popcorns:

1. Take 1 cup cauliflower
2. Take 1/2 cup cabbage
3. Get 1/2 cup green peas
4. Take 1/2 cup carrot
5. Take 1/2 cup capsicum
6. Make ready 1 cup boiled and mashed potato
7. Get 1 tbsp green chilli paste
8. Prepare 1 tbsp ginger and garlic paste
9. Make ready 1 tsp red chilli powder
10. Take 1 tbsp butter
11. Prepare As per taste Salt
12. Make ready 1 and 1/2 cup besan
13. Prepare 1/4 cup rice flour
14. Prepare 1 and 1/2 tbsp pav bhaji masala
15. Prepare as required Oil for frying
16. Prepare For sprinkling:
17. Prepare 1 tbsp red chilli powder
18. Prepare 1 tsp chat masala powder
19. Get 1 tsp roasted cumin powder
20. Take 1 tsp fennel powder
21. Make ready 1 tsp onion powder
22. Get 1/2 tsp ginger powder
23. Make ready 1 tbsp pav bhaji masala
24. Take 1 tbsp roasted sesame seeds
25. Make ready 2-3 green chillies whole

Steps to make Pav Bhaji Popcorns:

1. Roughly Chopped all veggies and and keep aside.
2. Prepare a steamer and steamed the veggies for just it's soft,now left out and keep aside to cool.
3. Now transfer in hand chopper and chopped it not to (grind or make paste) and keep in mixing bowl.
4. Add besan, rice flour,green chilli, ginger and garlic paste, red chilli powder, pavbhaji masala, salt, butter and mashed potato not to add water and mix lightly.
5. Heat oil in a kadhai and take some mixture and pour in oil carefully in small size, and cook on low to medium flame to crisp.
6. Do same with all mixture and fry the green chilli also.
7. Other side roast the sesame seeds and pavbhaji masala in a pan when it's done switch off gas and other dry ingredients except salt and chat masala and mix well.
8. When all done, sprinkle masala and fresh chopped corriender over the top and mix well to mix nicely in all fritters
9. Now Pav bhaji popcorns are ready to serve. Serve hot and crisp for more taste.

So that’s going to wrap it up with this exceptional food pav bhaji popcorns recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!