Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, grandma kathy's broccoli-bacon pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Grandma Kathy's broccoli-bacon pasta is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Grandma Kathy's broccoli-bacon pasta is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:
- Make ready 12 oz gemelli or rotini pasta
- Get 2 tbsp salted butter
- Get 3 cups broccoli florets
- Take 1 cup heavy cream
- Make ready 1/4 cup salted butter
- Prepare 1 cup finely shredded parmesan
- Get 6 oz cooked chicken, chopped
- Take 1/2 cup cooked bacon, chopped
- Prepare 1/2 tsp garlic salt
Instructions to make Grandma Kathy's broccoli-bacon pasta:
- Cook pasta according to package directions.
- Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
- Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
- Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
- Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.
So that is going to wrap this up for this exceptional food grandma kathy's broccoli-bacon pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
