Recipe of Any-night-of-the-week Sloppy Joe Tater Tot Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sloppy joe tater tot casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sloppy Joe Tater Tot Casserole is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. Sloppy Joe Tater Tot Casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook sloppy joe tater tot casserole using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sloppy Joe Tater Tot Casserole:

1. Get 1 lb Ground Chuck
2. Get 1 Onion, chopped & divided
3. Prepare 1 clove Garlic, minced
4. Prepare 1 Salt & Pepper, to taste
5. Prepare 1 can Sloppy Joe sauce
6. Make ready 1 can Cream of Mushroom Soup
7. Take 16 oz of Velveeta Cheese, shredded or crumbled & divided
8. Prepare 32 oz bag ORE-IDA Tater Tots, frozen

Instructions to make Sloppy Joe Tater Tot Casserole:

1. Brown beef with salt, pepper, garlic & 1/2 of onion, drain well. Wipe out skillet of remaining fat.
2. Mix Sloppy Joe sauce & mushroom soup into drained beef in same warm skillet
3. Spray a 9x13 dish with Pam. Place Tater Tots in dish & season with salt & pepper. Sprinkle 1/2 of cheese on top of Tots. Then pour meat mixture over cheese. Sprinkle remaining chopped onion on meat. Finally, top with the remaining cheese.
4. Bake between 325-350 F for about an hour. You may need to tent with foil as to not burn the cheese on top.

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