Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, soup stock. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Soup stock is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Soup stock is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook soup stock using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soup stock:
- Prepare 3 pounds shin of beef
- Take 3 quarts cold water
- Get 1 small onion
- Take 1 small carrot
- Take 1 small turnip
- Prepare 3 cloves
- Get 2 sprigs parsley
- Get 1 tablespoon salt
- Take 1 teaspoon pepper
- Make ready Onion seasoning
- Make ready Celery salt
Instructions to make Soup stock:
- Cut meat in small pieces and have bones well broken
- Add cold water advisable to let stand for one hour before heating.
- Prepare vegetables add add with salt and let simmer for 6 or 7 hours.
- Skim thoroughly.
So that’s going to wrap it up with this exceptional food soup stock recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
