Simple Way to Prepare Any-night-of-the-week Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, budget friendly recipe: sweet and savory ginger pork on rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few components. You can have budget friendly recipe: sweet and savory ginger pork on rice using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice:

1. Get 120 grams Pork offcuts
2. Take 1 packages Shimeji mushrooms (or other mushrooms)
3. Make ready 1 Cucumber
4. Take 1 tbsp Vegetable oil
5. Take 2 thumbs ☆Grated ginger
6. Take 1/8 ☆Grated onion
7. Take 1 1/2 tbsp ☆Soy sauce
8. Prepare 1 1/2 tbsp ☆Sake
9. Make ready 1 tbsp ☆Sugar
10. Get 2 tsp ☆Mirin
11. Prepare 1 Mayonnaise

Steps to make Budget Friendly Recipe: Sweet and Savory Ginger Pork on Rice:

1. Cut the cucumber into thin strips. Rub salt, and set aside. Squeeze out well, and discard the liquid.
2. Shred the shimeji mushrooms. Cut the pork offcuts into bite-sized pieces.
3. Combine the seasonings marked ☆. Grate the ginger and onion, and mix with the seasonings.
4. Heat vegetable oil in a pan, add the pork, and fry until it's well-browned on both sides.
5. Add the shimeji mushrooms and stir fry quickly.
6. Mix the seasonings in Step 3 and simmer to reduce the sauce.
7. Put the cucumber from Step 1 on top of the rice, and pipe on mayonnaise. Put the ingredients from Step 6 on top, and serve.

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