Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, prawn-potato stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Prawn-Potato Stir Fry is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Prawn-Potato Stir Fry is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have prawn-potato stir fry using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Prawn-Potato Stir Fry:
- Get 500 g prawns(cleaned and deveined)
- Make ready 2 potato (diced)
- Prepare 3 onions (chopped)
- Get 1 tomato (chopped)
- Take 1/2 tspn fennel powder
- Prepare 2 tspn ginger garlic paste
- Get 1 tspn chilli powder
- Get 1/2 tspn turmeric powder
- Prepare 2 tbspn coriander leaves (chopped)
- Prepare 4 tbspn oil
- Prepare To taste Salt
Instructions to make Prawn-Potato Stir Fry:
- Heat oil, add onions and saute till translucent. Add fennel powder and potatoes and fry for 5 minutes.
- Now add ginger garlic paste and saute till raw smell disappears. Then add the tomato and cook till mushy.
- Next add turmeric and chilli powder and mix well. Add salt. Cover and cook till oil separates.
- Add the prawns and cover with lid. Cook for 10 minutes and garnish with coriander.
- Don't reheat or over cook the prawns as they become rubbery. Serve hot with rice.
So that’s going to wrap this up with this special food prawn-potato stir fry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
