Simple Way to Make Super Quick Homemade Low calorie Turkey meatball soup

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low calorie turkey meatball soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Low calorie Turkey meatball soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Low calorie Turkey meatball soup is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have low calorie turkey meatball soup using 18 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Low calorie Turkey meatball soup:

1. Make ready 8 oz ground turkey
2. Take 1/4 cup all-purpose flour
3. Make ready 4 tbsp onion powder
4. Take 4 tbsp garlic powder
5. Make ready 2 tbsp Italian seasoning
6. Make ready 2 tbsp parsley flakes
7. Take 1 tsp essence of emeril
8. Make ready 4 small new potatoes diced
9. Make ready 15 baby diced carrots
10. Make ready 1 cup diced celery
11. Prepare 1/2 cup yellow onions
12. Take 1 can stewed tomatoes
13. Take 1 container low sodium chicken broth
14. Get 1 cup baby spinach chopped
15. Make ready 1 tbsp olive oil
16. Take 2 tbsp knorr chicken Bouillon seasoning
17. Prepare to taste Salt and pepper
18. Make ready 2cups of water

Instructions to make Low calorie Turkey meatball soup:

1. In a bowl mix together ground turkey, all-purpose flour, 2 tablespoons of onion powder, 2 tablespoons of garlic powder, 1 tablespoon of Italian seasoning, 1 tablespoon of parsley flakes and 1 teaspoon of essence of Emeril. Once it has all combined together Roll into mini meatballs and sets aside.
2. In a pot add olive oil, onions, celery, baby carrots and potatoes. Sauté until tender and add in remaining of onion powder, garlic powder, chicken bouillon, Italian seasoning and parsley mixing everything together. Pour in the stewed tomatoes, chicken broth and water, Bring it to a boil. Once the broth is boiling add your meatballs in and cover on medium heat till meatballs are fully cooked. The last 5 minutes add in your chopped baby spinach. Enjoy!

So that is going to wrap this up with this special food low calorie turkey meatball soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!