Simple Way to Make Super Quick Homemade Low calorie Turkey meatball soup
by Mayme Page
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, low calorie turkey meatball soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Low calorie Turkey meatball soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Low calorie Turkey meatball soup is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have low calorie turkey meatball soup using 18 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Low calorie Turkey meatball soup:
Make ready 8 oz ground turkey
Take 1/4 cup all-purpose flour
Make ready 4 tbsp onion powder
Take 4 tbsp garlic powder
Make ready 2 tbsp Italian seasoning
Make ready 2 tbsp parsley flakes
Take 1 tsp essence of emeril
Make ready 4 small new potatoes diced
Make ready 15 baby diced carrots
Make ready 1 cup diced celery
Prepare 1/2 cup yellow onions
Take 1 can stewed tomatoes
Take 1 container low sodium chicken broth
Get 1 cup baby spinach chopped
Make ready 1 tbsp olive oil
Take 2 tbsp knorr chicken Bouillon seasoning
Prepare to taste Salt and pepper
Make ready 2cups of water
Instructions to make Low calorie Turkey meatball soup:
In a bowl mix together ground turkey, all-purpose flour, 2 tablespoons of onion powder, 2 tablespoons of garlic powder, 1 tablespoon of Italian seasoning, 1 tablespoon of parsley flakes and 1 teaspoon of essence of Emeril. Once it has all combined together Roll into mini meatballs and sets aside.
In a pot add olive oil, onions, celery, baby carrots and potatoes. Sauté until tender and add in remaining of onion powder, garlic powder, chicken bouillon, Italian seasoning and parsley mixing everything together. Pour in the stewed tomatoes, chicken broth and water, Bring it to a boil. Once the broth is boiling add your meatballs in and cover on medium heat till meatballs are fully cooked. The last 5 minutes add in your chopped baby spinach. Enjoy!
So that is going to wrap this up with this special food low calorie turkey meatball soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!