30/07/2020 02:04

Simple Way to Make Any-night-of-the-week Curry Flavored Stir-fried Prawn and Cauliflower

by Lida Bowers

Curry Flavored Stir-fried Prawn and Cauliflower
Curry Flavored Stir-fried Prawn and Cauliflower

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, curry flavored stir-fried prawn and cauliflower. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Curry Flavored Stir-fried Prawn and Cauliflower is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Curry Flavored Stir-fried Prawn and Cauliflower is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have curry flavored stir-fried prawn and cauliflower using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Curry Flavored Stir-fried Prawn and Cauliflower:
  1. Get 1 head Cauliflower (or broccoli)
  2. Prepare 20 Prawns (Whiteleg shrimp)
  3. Take 1 tbsp + 2 tablespoons Katakuriko + water
  4. Take 1 pinch Salt (to pre-season)
  5. Prepare 1 Pepper
  6. Take 1 Flour
  7. Get 1 tbsp Vegetable oil
  8. Take 1 tsp *Curry powder
  9. Take 1 tsp *Sake
  10. Make ready 1 tsp *Soy sauce
  11. Get 1/2 tsp *Grated garlic
  12. Prepare 1/2 *Soup stock cube (crushed)
  13. Prepare 1 tbsp Parmesan cheese
  14. Prepare 1 Parmesan cheese for serving
Steps to make Curry Flavored Stir-fried Prawn and Cauliflower:
  1. Chop cauliflower into bite size pieces and boil for 2 minutes. Drain and set aside. It is better to not cut the pieces too big - smaller pieces allow a better coating of sauce.
  2. Combine the ingredients that are marked with *. Peel prawns, but leave their tails on. Make a shallow cut in the back of each prawn and devein.
  3. Combine the katakuriko and water in a bowl and wash prawns with the mixture. Then rinse under running water and pat dry well.
  4. Sprinkle salt and pepper on the prawns and coat with flour using a tea strainer.
  5. Heat vegetable oil in a pan over medium heat. Cook the prawns, and once they change colour, add the cauliflower. Stir fry for 1 minute.
  6. Pour * sauce and mix for 30 seconds. Turn off the heat, add the Parmesan cheese to taste and serve.

So that is going to wrap this up for this exceptional food curry flavored stir-fried prawn and cauliflower recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!