Simple Way to Prepare Speedy Krazy Kurland Coconut Shrimp Curry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, krazy kurland coconut shrimp curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Krazy Kurland Coconut Shrimp Curry is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Krazy Kurland Coconut Shrimp Curry is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook krazy kurland coconut shrimp curry using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Krazy Kurland Coconut Shrimp Curry:

1. Prepare large onion, minced
2. Get oil
3. Prepare large pinches kosher salt
4. Make ready garlic, minced
5. Prepare ginger, minced
6. Take cumin
7. Get turmeric
8. Take hot paprika
9. Get chili
10. Get coriander
11. Make ready oil to blossom dry ingredients
12. Make ready can diced tomatoes
13. Get can coconut milk
14. Make ready shrimp
15. Take cilantro, minced

Instructions to make Krazy Kurland Coconut Shrimp Curry:

1. Cook onion in ~3 TBSP oil with 2 pinches kosher salt on med-high heat. Add water to speed process.
2. Once translucent, pool onions and bloom garlic, ginger and dry spices in ~1 TBSP oil. Cook through about 2-3 min
3. Add tomatoes, cook another 3 mins.
4. Add coconut milk. Mix and cook semi-covered on med-high heat ~10 minutes, stirring occasionally.
5. Reduce heat to medium. Add shrimp. Cook until all white/pink, ~3-4 minutes.
6. Add cilantro. Mix and cook an additional 1-2 minutes.
7. Done! Serve over rice.

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