Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, sour cereal soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sour Cereal Soup is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Sour Cereal Soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have sour cereal soup using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sour Cereal Soup:
Get 5 ounces Spainish Chorizo
Get 2/3 cup sliced leeks
Take 1/2 pound Yukon gold fingerling potatoes
Get 48 ounces chicken broth
Get 2 tablespoons Spainish paprika ground
Prepare 1 teaspoon salt more if needed
Get 1 tablespoon honey
Take 2/3 cup steel rolled oatmeal
Make ready 1 teaspoon granulated garlic powder
Take 1/4 cup parsley flakes
Prepare 8 ounces baby portobello mushrooms
Get 3 tablespoons soya sauce
Get 1/2 cup smoked hog jawls bacon
Take 1/2 cup lingonberry fruit sauce
Instructions to make Sour Cereal Soup:
Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.
Add the mushrooms and leeks to the chorizo. Season with salt. Sauté for 10 minutes. Add the diced potatoes and chopped hog jawls. Sauté for 15 minutes.
Add in the rest of the spices. Sauté after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.
Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!
So that’s going to wrap it up for this special food sour cereal soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!