Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, kum heong fried pork meat. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Kum Heong Fried Pork Meat is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Kum Heong Fried Pork Meat is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kum Heong Fried Pork Meat:
- Make ready Pork lean meat
- Get leaves Curry
- Get Small dried shrimps
- Take 1 tbsp minced garlic
- Take 1 tbsp soy sauce
- Get 1 tbsp oyster sauce
- Prepare 1 tbsp dark soy sauce
- Get 1 tbsp sambal paste
- Prepare 1 tsp sugar
- Get 1/2 tsp salt
- Prepare Pinch white pepper
Instructions to make Kum Heong Fried Pork Meat:
- Marinade meat with soy sauce for 1 hour.
- Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
- Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.
So that’s going to wrap it up for this special food kum heong fried pork meat recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
