Recipe of Perfect Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir fry noodle with pork and spicy shrimp / hokkien mee. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stir fry noodle with pork and spicy shrimp / hokkien mee using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:

1. Make ready 1 tbsp each of dice garlic and shallot
2. Make ready 1 cup slice up cooked roasted pork
3. Take 1 cup slice up chinese bbq pork / char siew
4. Get 3 cup choy sum vegetable / any green vegetable
5. Get 500 ml any stock
6. Take 350 grams fresh yellow noodles
7. Take oyster sauce mixture
8. Make ready 3 tbsp oyster sauce
9. Prepare 1 1/2 tbsp dark soy sauce
10. Take 2 tbsp light soy sauce
11. Make ready 1/2 tbsp Of sugar
12. Make ready deep fried pork lard
13. Prepare 1/2 cup small cube pork lard
14. Make ready 1 tbsp oil

Instructions to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:

1. In pan with oil deep fry pork lad till its shrink and lightly brown then drain and set aside - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
2. With oil saute dice garlic and shallot with cooked roasted pork and chinese bbq pork / char siew till its,fragrance and make sure garlic are not burn
3. Add the green vegetables with stock and bring it to a simmer then add in fresh yellow noodle togeter with the (oyster sauce mixture) and stir fry to mix well and let it comes to a simmer and gravy starts to thicken up
4. Add in the crispy deep fried lard
5. Serve as it is or optional add on (DRUNKEN SPICY GARLIC SHRIMP) - - https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp
6. BELOW ARE ANOTHER VERSION OF NOODLE / HOKKIEN MEE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335372-seafood-noodle-soup-white-hokkien-mee - https://cookpad.com/us/recipes/333928-stir-fry-noodle-in-dark-sauce-hokkien-mee

So that’s going to wrap it up for this special food stir fry noodle with pork and spicy shrimp / hokkien mee recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!