Easiest Way to Prepare Super Quick Homemade Homemade Sausage Rolls

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, homemade sausage rolls. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Sausage Rolls is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Homemade Sausage Rolls is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook homemade sausage rolls using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Sausage Rolls:

1. Prepare 300 g Minced Pork
2. Get 1 Carrot
3. Get 1 Courgette
4. Get 1 Garlic Clove
5. Make ready 2 Teaspoons Salt
6. Prepare 1 Teaspoon Pepper
7. Make ready 1/2 Teaspoon Fennel seeds
8. Get 1 Teaspoon worcestershire sauce
9. Take 1 pack puff pastry
10. Take 1 Egg

Steps to make Homemade Sausage Rolls:

1. Wash and grate the carrot, courgette and garlic into a bowl. Grind the fennel seeds, pepper and salt together.
2. In a pan, add a bit of oil and sauté the grated vegetables. Cook until soft and then add the minced pork. Add your ground salt, pepper and fennel seeds. Add in worcestershire sauce. Mix well and let the moisture cook out of the vegetables.
3. Preheat your oven or air fryer to 180°C and line a baking tin with parchment paper or foil. The air fryer cooked ours slightly faster than our oven.
4. Roll out your puff pastry and add your cooked mixture in a line in the middle. Fold the pastry over itself and use a fork to secure the edges. Cut slits into the top of the sausage roll to allow air to escape.
5. Whisk the egg and use it as egg wash on the pastry. Place in the oven and cook for 20-30 minutes or until the pastry is cooked properly and browned.
6. I added boiled quail eggs in the middle of one of my sausage rolls as an experiment and it turned out great!
7. Allow to cool down and enjoy!

So that’s going to wrap it up for this special food homemade sausage rolls recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!