Recipe of Quick Bhindi Subzi

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, bhindi subzi. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bhindi Subzi is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Bhindi Subzi is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bhindi subzi using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Bhindi Subzi:

1. Make ready Bhindi
2. Take 2 Onions (large)
3. Get Jeera
4. Get Hing
5. Prepare 1/3 tbsp Turmeric powder
6. Make ready 1/3 tbsp Red chilli powder
7. Take 1/3 tbsp Jeera Powder
8. Get 1/3 tbsp Black Pepper
9. Make ready 1/3 tbsp Coriander Powder
10. Get 1/2 tbsp Salt
11. Make ready 1/2 tbsp Lemon juice
12. Make ready Mix well

Instructions to make Bhindi Subzi:

1. Take a pan, heat oil
2. Add Jeera and let it crackle
3. Add the bhindi
4. Add haldi
5. Let it cook on high flame for roughly 5 mins
6. Add onions and let the mixture cook for a while
7. Add red chilli powder
8. Add coriander powder
9. Add black pepper
10. Add Jeera Powder
11. Mix well and let the mixture cook with the masalas for a while
12. Add salt
13. Add lemon juice

So that is going to wrap it up for this exceptional food bhindi subzi recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!