Step-by-Step Guide to Make Speedy Chocolate cake

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chocolate cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chocolate cake is something that I have loved my entire life.

Moist, delicious chocolate cake for any celebration. Make the perfect cake with help from recipe reviews and A super rich, not-too-sweet, dark chocolaty sheet cake that's perfect for any party! Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate cake using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chocolate cake:

1. Make ready 1 1/2 cup all-purpose Flour/ Maida
2. Prepare 3/4 cup butter
3. Make ready 3/4 cup milk
4. Get 1 cup condensed milk
5. Take 3 tsp cocoa powder
6. Take 1 tsp baking powder
7. Make ready 3/4 tsp Baking soda
8. Make ready 1/2 tsp vanilla extract
9. Get 1/4 tsp salt
10. Get 1/4 cup powdered sugar
11. Prepare For chocolate icing
12. Prepare 1/2 cup butter
13. Take 1/2 cup cocoa powder
14. Take 2 cup icing sugar/ powder sugar
15. Make ready 1/4 cup milk
16. Make ready 1/2 tsp vanilla extract

There are plenty of recipes in NOTES www. Towering chocolate fudge cake, decadent chocolate orange cake or a rich chocolate mousse Our really easy chocolate cake recipe is perfect for birthdays. It's so moist and fudgy and will keep well. Chocolate is a woman's secret indulgence.

Instructions to make Chocolate cake:

1. Take a large mixing bowl. Add milk made, powder sugar and butter. Beat it well till it becomes smooth and fluffy.
2. Sieve the maida, baking powder,baking soda, cocoa powder,salt. Add all dry ingredients to the wet ingredients.
3. Mix gently. Add vanilla extract and milk. Mix gently. Add more milk if required.
4. Batter should be smooth and dropping consistency.
5. Meanwhile preheat the microwave on 180 degrees centigrade for 10 minutes.
6. Transfer the batter to the greased mould. Tap it well to level up.
7. Bake the cake at 180 degree centigrade for 25 minutes in convection mode.
8. Cake is ready. Allow it to cool down completely.
9. Chocolate icing :
10. Take a large mixing bowl. Add butter and beat it well. Then add cocoa powder, powder sugar and vanilla extract.
11. Then add cold milk. Beat it well till it becomes smooth.
12. Cut the cake in the middle carefully. Spread the frosting generously. Then place another cake.
13. Then spread the generous amount of frosting evenly.
14. Cake is ready to serve. You can decorate the cake as you wish. I used finely chopped cashews for decoration.

It's so moist and fudgy and will keep well. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake. Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes. These cakes will satisfy even the most diehard choc-o-holic.

So that is going to wrap it up with this special food chocolate cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!