How to Prepare Homemade I love chili on a cold damp day

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, i love chili on a cold damp day. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

I love chili on a cold damp day is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. I love chili on a cold damp day is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have i love chili on a cold damp day using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make I love chili on a cold damp day:

1. Get 1 medium onion -(small dice)
2. Prepare 1 green bell pepper -(small dice)
3. Make ready 1 tbsp olive oil
4. Take 1 lb lean ground beef
5. Prepare 1-28 oz can of diced tomatoes
6. Get 1-15 oz can of whole stewed tomatoes
7. Take 2-15 oz can of crushed tomatoes
8. Make ready 2-15 oz can of kidney beans
9. Prepare 1 tbsp dried cilantro leaves ~ fresh would add more flavor
10. Take 2 tbsp chili powder
11. Make ready 2 tps of ground Cummins
12. Get 2 larger cloves of garlic- minced
13. Take Sour cream and shredded cheese for garnish

Instructions to make I love chili on a cold damp day:

1. In a large saucepan saute onions and peppers with garlic in olive oil. When it begins to cook add ground beef
2. Drain off grease and add the rest of ingredients-(EXCEPT sour cream and shredded cheese) cook for about 30 minutes
3. Now serve it up in bowls. Garnish with sour cream and shredded cheese with crackers on the side ! A cold beer would also go well with this I

So that’s going to wrap it up for this special food i love chili on a cold damp day recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!