23/09/2020 19:13

How to Prepare Award-winning Shrimps in Coconut Milk and Vegetables or Ginataang Hipon na Gulay

by Joel Marsh

Shrimps in Coconut Milk and Vegetables or Ginataang Hipon na Gulay
Shrimps in Coconut Milk and Vegetables or Ginataang Hipon na Gulay

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shrimps in coconut milk and vegetables or ginataang hipon na gulay. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shrimps in Coconut Milk and Vegetables or Ginataang Hipon na Gulay is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Shrimps in Coconut Milk and Vegetables or Ginataang Hipon na Gulay is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook shrimps in coconut milk and vegetables or ginataang hipon na gulay using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimps in Coconut Milk and Vegetables or Ginataang Hipon na Gulay:
  1. Make ready Shrimps shells and heads taken off
  2. Take Lemon juice
  3. Prepare Okra tops and tips cut
  4. Get String beans tops and tips cut
  5. Get Squash or calabasa peeled and chopped
  6. Prepare Coconut milk
  7. Make ready Water or chicken stock
  8. Take Jalapeño peppers chopped
Instructions to make Shrimps in Coconut Milk and Vegetables or Ginataang Hipon na Gulay:
  1. Peel shrimps and season them with pepper and salt and lemon juice. And marinate set aside. Heat pan with oil cook shrimps until they turn orange then take out pan set aside
  2. Sauté onions, garlic, and chopped jalapeño then add string beans and the okra cook add coconut milk stir scrapping bottom of pan add chicken stock simmer add squash let cook until squash is tender.
  3. When squash is tender return shrimps and simmer until all vegetables are tender but still crunchy turn off heat serve.

So that is going to wrap this up with this exceptional food shrimps in coconut milk and vegetables or ginataang hipon na gulay recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!