Simple Way to Make Any-night-of-the-week Cast Iron Brussel Sprouts w/ Bacon

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, cast iron brussel sprouts w/ bacon. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cast Iron Brussel Sprouts w/ Bacon is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Prepare 6 oz Bacon (diced, cooked in skillet)
2. Make ready 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Prepare 1 clove Fresh Garlic (minced )
4. Take 2 tbsp Honey (or as sweet as you like)
5. Get 1 tbsp Soy Sauce (or as salty as you like)
6. Get pinch Red Pepper Flakes

Steps to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that’s going to wrap it up for this special food cast iron brussel sprouts w/ bacon recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!