by Arthur Pearson
Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, goat leg (kharora/paya). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Goat Leg (Kharora/Paya) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Goat Leg (Kharora/Paya) is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook goat leg (kharora/paya) using 14 ingredients and 3 steps. Here is how you cook it.
So that’s going to wrap it up with this exceptional food goat leg (kharora/paya) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!