03/12/2020 11:45

Recipe of Award-winning Thai Prawns w coconut milk n vegetables

by Lloyd Alvarado

Thai Prawns w coconut milk n vegetables
Thai Prawns w coconut milk n vegetables

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thai prawns w coconut milk n vegetables. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thai Prawns w coconut milk n vegetables is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Thai Prawns w coconut milk n vegetables is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have thai prawns w coconut milk n vegetables using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Thai Prawns w coconut milk n vegetables:
  1. Make ready Shrimps or Prawns
  2. Prepare coconut milk
  3. Prepare garlic soaked in olive oil chopped
  4. Take Ginger chopped
  5. Take Okra tops and bottoms cut
  6. Prepare Squash or kalabasa peeled and cut into
  7. Prepare Ampalaya optional
  8. Make ready Eggplant optional
  9. Take String beans cut into 2 inches cut
  10. Take Chilies
  11. Make ready onion sliced and softened
Instructions to make Thai Prawns w coconut milk n vegetables:
  1. In a hot pot with oil sauté garlic until fragrant then onions until soft then ginger until aroma starts
  2. Add in the string beans and okra then season then add the coconut milk then add others vegetables
  3. Simmer until squash is tender then add shrimps or Prawns
  4. Then serve

So that’s going to wrap this up with this exceptional food thai prawns w coconut milk n vegetables recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!