How to Prepare Favorite Beef bacon & asparagus carbonara

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef bacon & asparagus carbonara. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef bacon & asparagus carbonara is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Beef bacon & asparagus carbonara is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have beef bacon & asparagus carbonara using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef bacon & asparagus carbonara:

1. Get Spaghetti or any pasta you prefer
2. Make ready 2 eggs (add more if you want your sauce extra silky)
3. Make ready 4 strips beef bacon (with fat)
4. Prepare 100 grams thin asparagus
5. Take 1 tablespoon butter
6. Make ready 1/2 cup grated parmesan
7. Get Salt
8. Prepare Freshly ground black pepper
9. Prepare 1 cup roughly chopped Italian parsley

Steps to make Beef bacon & asparagus carbonara:

1. Place your pasta in a pot of boiling salted water. Let that cook just before al dente while you prepare the other ingredients.
2. Cut up the beef bacon into smaller strips or cubes and toss it into another pan. Add some butter if you need more fat.
3. Chop the cleaned asparagus into thirds and throw them into the pan along with the beef bacon. Adding a dash of salt will brighten the greenness of the asparagus.
4. Break the eggs and separate the yolks from the whites. Place the yolks into a bowl and add parmesan cheese before mixing well.
5. When the pasta is almost al dente, remove it from the water and add it to the pan of beef bacon and asparagus. Mix well for about a minute - now this part is important - THEN TAKE IT OFF THE HEAT.
6. Pour in the yolks and cheese mixture and mix well so that the eggs don’t scramble. Finish it off with a dash of salt, pepper, chopped parsley.

So that is going to wrap this up for this special food beef bacon & asparagus carbonara recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!