Recipe of Any-night-of-the-week Eggless Chocolate cake

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, eggless chocolate cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Eggless Chocolate cake is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Eggless Chocolate cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have eggless chocolate cake using 17 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Chocolate cake:

1. Prepare 1 3/4 cup all purpose flour (maida)
2. Prepare 1/4 cup cocoa powder
3. Make ready 1 tsp Salt
4. Take 1/2 tsp Baking powder
5. Prepare 1 tsp Baking soda
6. Take 1 cup curd
7. Make ready 1 cup sugar
8. Prepare 1/2 cup melted butter
9. Make ready 1 tsp Vanilla essence
10. Make ready 2 cups cream
11. Take 4 tbsp icing sugar
12. Make ready 1/4 tsp vanilla essence
13. Get 100 gms dark chocolate
14. Make ready 1/2 cup water
15. Take 1 tbsp sugar
16. Take Pinch Pink colour
17. Get Pinch Green colour

Instructions to make Eggless Chocolate cake:

1. Sieve all dry ingredients.
2. Mix curd and sugar. Whisk together and mix melted butter to this. Now add all dry ingredients in small batches and mix well.
3. If the batter is thick add little milk.
4. Pour this mixture in a greased baking tin. Bake at 200°c in preheated oven for 25-30 mins.
5. Let the cake cool down for 2-3 hrs.
6. Beat the cream, icing sugar, and vanilla essence, till stiff peaks appear.
7. Melt the chocolate in double boiler little bit and refrigerate it. Grate it after one hour.
8. Divide the cream in 3 parts. Add few drops of green colour to get light green colour. And few drops of pink colour to get light pink colour. Keep remaining portion white.
9. Divide cake in 3 parts. Moist the layers with sugar syrup one by one.
10. After adding sugar syrup on one layer add whipped cream on it. Spread evenly. Add grated chocolate over it.
11. Keep second layer over it. Repeat same process. Repeat the process for third layer. Skip adding chocolate on third layer.
12. Cover the cake with green coloured cream.
13. With the help of star nozzle make flowers of pink colour and decorate it. Make leaves with green colour.
14. Refrigerate for 2 hours. Your cake is ready.

So that is going to wrap this up with this exceptional food eggless chocolate cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!