20/12/2020 08:15

Recipe of Homemade Garlic Parmesan Asparagus

by Maggie Becker

Garlic Parmesan Asparagus
Garlic Parmesan Asparagus

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, garlic parmesan asparagus. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Garlic Parmesan Asparagus is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Garlic Parmesan Asparagus is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have garlic parmesan asparagus using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Parmesan Asparagus:
  1. Get 1 pound asparagus ends trimmed
  2. Take 1/8 tsp sea salt or to taste
  3. Make ready to taste Black pepper
  4. Prepare 1 Tablespoon olive oil
  5. Take 1-2 Tablespoon garlic minced
  6. Prepare 3-4 Tablespoon grated Parmesan cheese
Instructions to make Garlic Parmesan Asparagus:
  1. Rinse the asparagus and drain.
  2. Put the asparagus on a large plate and drizzle olive oil on it and season with salt and pepper. Mix gently.
  3. Air fry the asparagus at 380F (190C) for about 6 minutes. Halfway into the air frying process, mix in the minced garlic and continue to air fry until completion.
  4. To serve, sprinkle some Parmesan cheese.

So that is going to wrap it up for this exceptional food garlic parmesan asparagus recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!