08/07/2020 03:07

Steps to Make Favorite Butter fried goat meat

by Rosalie Gonzales

Butter fried goat meat
Butter fried goat meat

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, butter fried goat meat. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Butter fried goat meat is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Butter fried goat meat is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have butter fried goat meat using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Butter fried goat meat:
  1. Get 1 kg goat meat
  2. Prepare 2 tablespoons unsalted butter
  3. Prepare 4 cloves garlic
  4. Make ready 2 stalks celery (optional)
  5. Get to taste Salt
  6. Take 1 tablespoon Paprika
  7. Make ready 1 tablespoon dried oregano
  8. Get 1 teaspoon dried thyme
Instructions to make Butter fried goat meat:
  1. Heat the pan
  2. Melt butter
  3. Add the crushed garlic and let it cook until brown
  4. Add the pieces of the cut celery and stir for a minute
  5. Add the meat and let it cook covered for 10_15min
  6. Stir in the paprika, oregano and thyme, salt and cover for 3 more minutes
  7. Uncover the meat and let the juices evaporate.
  8. Serve hot with a meal of your choice

So that is going to wrap this up with this exceptional food butter fried goat meat recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!