Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, easy atta cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Atta Cake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Easy Atta Cake is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook easy atta cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Easy Atta Cake:
- Take 1+1/2 cup Aata(wheat flour)
- Get 1 cup sugar powder
- Take 1/2tsp baking powder
- Prepare 1/4tsp baking soda
- Take 2 pinch salt
- Get 1/2 cup refined oil
- Get 3 tbspn fresh curd
- Take 2 tbspn fresh malai
- Take 1/2 cup milk (as required)
- Prepare 1 tsp vanilla essence
- Prepare as needed Tutty frutti
Steps to make Easy Atta Cake:
- Combined dry ingredients aata +baking powder+baking soda + salt + sugar into a bowl and strain for two times.
- Mix refined oil, then mix curd, then mix malai.
- Now mix milk in baches and make batter if required add some more milk.
- At last mix vanilla essence and tutti fruity.
- Put batter into a greased bowl.
- Bake in pre heated cooker for 40-45 min in low flame.
- After 35 to 40 min check with toothpick.
- Tasty aata chake will be ready demold after some cool.
So that is going to wrap this up for this special food easy atta cake recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
