Recipe of Quick Brad's sausage and asparagus quiche

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, brad's sausage and asparagus quiche. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Brad's sausage and asparagus quiche is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Brad's sausage and asparagus quiche is something that I’ve loved my whole life. They’re fine and they look fantastic.

This Sausage Asparagus Quiche is so satisfying and perfect for brunch! Think: Mother's Day, or Sunday Funday! This is so much better than going out. The flourless potato crust is naturally gluten free and if you're lucky enough to have leftovers, quiche reheats really well!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook brad's sausage and asparagus quiche using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Brad's sausage and asparagus quiche:

1. Make ready 1 lb breakfast sausage
2. Prepare 1 bunch asparagus, remove tough ends and chop 1" long
3. Get 1 tomato, diced
4. Prepare Garlic salt and black pepper
5. Take 8 LG eggs, beaten
6. Get 1 cup milk
7. Make ready 3/4 cup sour cream
8. Prepare 2 tbs flour
9. Take 1/2 tsp baking powder
10. Take 2 cups shredded mozzarella
11. Make ready 1/2 cup shaved parmesan

I've covered the quiche topic before but it's hard to get away from when a certain someone is literally obsessed. Actually, my husband is a quiche recipe lover as well. This Asparagus Bacon Quiche is not only delicious but as well as stunning. I think my favorite ingredient in quiche is naturally bacon.

Instructions to make Brad's sausage and asparagus quiche:

1. Add sausage, asparagus and seasoning to a fry pan. Fry until sausage is browned and asparagus is tender.
2. Grease a 9x13 baking dish. Drain sausage and put in dish. Top evenly with tomatoes, and cheeses.
3. Whisk milk and sour cream into eggs. Slowly whisk in flour and baking powder.
4. Pour over everything in baking dish. Shake to even out the liquid.
5. Bake at 375 for 30-40 minutes. Until browned on top and a knife inserted in the center comes out clean. Remove and let cool 5 minutes. Serve and enjoy.

This Asparagus Bacon Quiche is not only delicious but as well as stunning. I think my favorite ingredient in quiche is naturally bacon. Gruyere was the perfect match for the bacon and asparagus combo. I love this salty cheese, that is the perfect kind of cheese for melting in a pasta, sandwich or a. This asparagus quiche is made with fresh asparagus and creamy goat cheese.

So that’s going to wrap it up for this special food brad's sausage and asparagus quiche recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!