12/08/2020 11:28

Recipe of Super Quick Homemade Acorn Squash Soup & Toasted Seeds

by Lela Holland

Acorn Squash Soup & Toasted Seeds
Acorn Squash Soup & Toasted Seeds

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, acorn squash soup & toasted seeds. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Acorn Squash Soup & Toasted Seeds is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Acorn Squash Soup & Toasted Seeds is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have acorn squash soup & toasted seeds using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Acorn Squash Soup & Toasted Seeds:
  1. Get 2 acorn squash (skin on)
  2. Prepare 1 yellow onion
  3. Make ready 2 cloves garlic
  4. Prepare 2 tbsp salt
  5. Prepare 2 tbsp pepper
  6. Take Dash cayenne pepper
  7. Get 1 tsp thyme
  8. Take 1 tsp cinnamon
  9. Prepare 1 tbsp honey
  10. Get 16 oz chicken stock (use vegetable stock for vegan)
  11. Make ready 16 oz water
  12. Make ready 1 pint heavy whipping cream (leave out for vegan)
Steps to make Acorn Squash Soup & Toasted Seeds:
  1. Chop onion into large chunks and smash garlic cloves and sauté for a few minutes until aromatic. Add salt, pepper and chunks of acorn squash and cook on medium heat for a few minutes.
  2. Add chicken stock and water and simmer for about 10 minutes.
  3. Blend mixture with immersion blender and add in thyme and honey. Add more seasoning if desired.
  4. Add whipping cream and serve hot!
  5. For toasted acorn squash seeds, clean seeds and dry first. Mix olive oil, a dash or salt and pepper and evenly coat seeds. Bake on 325 for 20 minutes! Serve on top of soup or as a snack for another day.

So that’s going to wrap this up with this exceptional food acorn squash soup & toasted seeds recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!