Steps to Prepare Perfect Vinegar and Salt Hashrounds

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vinegar and salt hashrounds. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Vinegar and Salt Hashrounds is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Vinegar and Salt Hashrounds is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have vinegar and salt hashrounds using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Vinegar and Salt Hashrounds:

1. Prepare 2/3 cup tater tot end pieces see my recipe homemade tater tots
2. Make ready To taste vinegar powder
3. Get To taste salt
4. Make ready As needed peanut oil to fry in
5. Prepare 1/2 tablespoon flour for mixing
6. Make ready 1 tablespoon flour for dusting
7. Get 1/2 pound potatoes

Instructions to make Vinegar and Salt Hashrounds:

1. Peel wash and cut potatoes in half. Bring to a boil boil 5 minutes. Drain and shred the potatoes. Set the shredded potatoes aside. The pieces you don't shred, because they are too small and you wind up shredding your fingers, are the ones that you use.
2. Mince the potato pieces a bit finer. Add flour, vinegar powder, and salt. Form into disc shaped hashrounds, about the size of a quarter in diameter. Add to the hot oil and fry 4 minutes. Move to a paper towel. Let cool 15 minutes.
3. Add back to the hot oil and fry the second time fry 5-7 minutes, turning in the oil even if its deep frying method. Option, if you don't wish to fry bake in a hot oven 400° Fahrenheit for 12 minutes. Get the vinegar powder and salt and sprinkle immediately out of the oil. If the oven sprinkle on before going in the oven. Serve I hope you enjoy!!!

So that’s going to wrap this up with this special food vinegar and salt hashrounds recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!