Easiest Way to Make Any-night-of-the-week Green Beans with Melt in U Mouth Potatoes

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, green beans with melt in u mouth potatoes. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

This vegetarian string/green beans and potato dish is simple, yet very flavorful. How to make Potatoes and Green Beans? All Reviews for Smothered Green Beans with New Potatoes. Melt-in-Your-Mouth Good This recipe doesn't require any special skills and the result is very tasty.

Green Beans with Melt in U Mouth Potatoes is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Green Beans with Melt in U Mouth Potatoes is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook green beans with melt in u mouth potatoes using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Beans with Melt in U Mouth Potatoes:

1. Make ready Very large bunch of green beans: wash, trim, cut up. See pic
2. Make ready 2 med/lg non-baking potatoes. Largely diced, throw in cold water
3. Take 1 t cumin seeds
4. Get 2 chile peppers diced (i used Jalapeno that's what i had)
5. Make ready 2 T good veg oil
6. Get 1/2 t turmeric
7. Prepare 2/3 c water
8. Get 1 t. fresh, finely slivered ginger
9. Make ready 1 lg garlic clove, minced
10. Take 2 T fresh lemon juice
11. Get 1 t salt
12. Make ready (I used a tiny bit crushed red pep cause jalapeno not hot enough

These potatoes are roasted in a butter and herb mixture for a crispy outside, and then chicken broth is added towards the end of cooking to make the insides soft and tender. What people are saying about melt in your mouth potatoes. Vibrant, quickly blanched green beans are many things, but "melt in your mouth" isn't one of them. I hope you give these a try soon.

Instructions to make Green Beans with Melt in U Mouth Potatoes:

1. Do this to the beans and potatoes. (Pics) Make sure you submerge potatoes into cold water to keep from turning brown. Then dry a bit before tossing in pot. I'm not going to lie. Beans took 45 mins to prep. But there was a lot.
2. Dice chile peppers or jalapenos, Prep everything before you start cooking.
3. In very large pan heat oil to medium-med./high. Add cumin seeds then cover pan with lid and let them pop a few seconds. Add diced chiles and stir, cook 30 seconds.
4. Add garlic, ginger, salt to taste. Add crushed red pepper if using. Toss in green beans, potatoes, turmeric, water and mix, cover.
5. Cook until beans & potatoes are cooked through. Mine took about 12-13 minutes on med heat. Keep mixing throughout cooking and keep covered when not mixing. Adjust seasoning and sprinkle with lemon juice before serving if desired.

Vibrant, quickly blanched green beans are many things, but "melt in your mouth" isn't one of them. I hope you give these a try soon. I've never added a tomato base to mine. Instead of that, I add cubed or quartered potatoes when the beans are about done and a little thyme. New Potatoes, Green Beans and Smoked Sausage in the Instant Pot.

So that’s going to wrap this up with this exceptional food green beans with melt in u mouth potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!