Recipe of Ultimate Chickpea and potato curry

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chickpea and potato curry. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chickpea and potato curry is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chickpea and potato curry is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook chickpea and potato curry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chickpea and potato curry:

1. Prepare 1 medium potato cut in 1 inch chunks
2. Get 2 tinned chickpeas
3. Make ready 1 tomato
4. Prepare 1 onion
5. Prepare 1 green chilli
6. Prepare 4 cloves garlic
7. Take 1 inch chunk of ginger
8. Prepare 1 teaspoon tumeric
9. Make ready 1 teaspoon salt
10. Make ready 1 teaspoon chilli powder
11. Get 1 teaspoon cumin seeds
12. Take Half teaspoon garam masala
13. Make ready Fresh coriander

Steps to make Chickpea and potato curry:

1. Put the onion, garlic ginger and chilli in to a food processor, grind until it is a thick paste.
2. Cook the onion mixture and cumin seeds in a quarter cup of oil for a few minutes, then add your tomato.
3. After that is combined add the chilli, turmeric and salt and cook for a few minutes, then add the potatoes and half a cup of water and cook for 5 minutes.
4. Then add the tinned chickpeas with the liquid, cook for 20 minutes on a medium heat, stirring occasionally. Then add the garam masala and cook for a further 10 minutes. You may need to add some more water. Finish with fresh coriander.

So that’s going to wrap this up with this special food chickpea and potato curry recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!