11/12/2020 14:12

Steps to Prepare Favorite Slow Cooker Sweet Potato & Turkey Chili

by Corey Pearson

Slow Cooker Sweet Potato & Turkey Chili
Slow Cooker Sweet Potato & Turkey Chili

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, slow cooker sweet potato & turkey chili. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow Cooker Sweet Potato & Turkey Chili is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooker Sweet Potato & Turkey Chili is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have slow cooker sweet potato & turkey chili using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Sweet Potato & Turkey Chili:
  1. Prepare 1 lb ground turkey
  2. Make ready 28 oz crushed tomato
  3. Get 3 garlic cloves
  4. Prepare 3 cup chicken broth
  5. Prepare 1 sweet potato, cubed
  6. Prepare 15 oz can baked beans
  7. Prepare 2 tbsp chili powder
  8. Take 1 tsp cumin
  9. Prepare 1 tsp salt
  10. Take 1 tsp pepper
  11. Make ready 1/2 tsp paprika
  12. Make ready 1 onion
Steps to make Slow Cooker Sweet Potato & Turkey Chili:
  1. Cook meat and onions until no longer pink. Salt and pepper to taste. Add garlic and cook 30 seconds. Place in slow cooker. Add remaining ingredients to slow cooker. Cook on low 5-6 hours or 3-4 hours on high.
  2. Garnish with avocado, tortilla chips, jalapeños, or whatever your heart desires.

So that’s going to wrap it up for this exceptional food slow cooker sweet potato & turkey chili recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!